Comments on: Lemon Meringue Pie

By: Lemon Meringue Pie Lemon Me

Lemon Meringue Pie Lemon Me — Sun, 24 Jan 2010 05:43:20 +0000

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By: Billie-Jean

Billie-Jean — Fri, 22 Jan 2010 11:09:48 +0000

OOOPS!!!!! thanks so much for pointing that out. I missed it when I was typing it out!

By: Lilana

Lilana — Fri, 22 Jan 2010 06:02:17 +0000

Is there a reason why there is no sugar in the filling?

By: Billie-Jean

Billie-Jean — Wed, 20 Jan 2010 13:23:09 +0000

ooohhhh but it felt so real on my tongue and in my tummy….

By: Lesley

Lesley — Wed, 20 Jan 2010 02:45:51 +0000

A real lemon meringue pie does not have cornstarch in it. Sorry. I’m sure this is a lovely pie but the real deal uses lemon curd, the only thickening agent is egg yolk.

By: Deanna @ Marzipan

Deanna @ Marzipan — Tue, 19 Jan 2010 18:32:44 +0000

I don’t think I’ve ever seen such a perfect meringue! Looks wonderful!