Comments on: “Moistest” Apple Cake Ever

By: Moist Apple Cinnamon Cake | blogresipi

Moist Apple Cinnamon Cake | blogresipi — Wed, 28 Dec 2011 22:34:27 +0000

[...] has been a while since I baked this apple cake. I think Billie-Jean has done very well with the recipe. Thanks a lot [...]

By: Merage

Merage — Tue, 06 Sep 2011 02:57:23 +0000

I LOVE this recipe… the first time I made it I only used about 1 cup (total) of sugar, so 3/4 and 1/4, but kept everything else pretty much the same. (I also added one more teaspoon of Vanilla extract)…it was AMAZING. My husband, who will usually never try new things ate probably 3/4 of the whole cake over a 2 day period. Tonight I’m making it again but with added blueberries (I needed to get rid of these blueberries in my fridge)!!! I’ll let you know how it turns out, but the house already smells heavenly!

By: Billie-Jean

Billie-Jean — Sat, 19 Jun 2010 01:42:59 +0000

NICE!!!

By: Cindy R.

Cindy R. — Sat, 19 Jun 2010 01:06:17 +0000

I made this today by request for a good friend of mine. I even had to go out and buy a springform pan! This cake is decadent! So moist and light on the inside with a crispiness on the outside that defies description. Hang on. Let me take another bite…

By: Moistest Apple Cake | Food Tale

Moistest Apple Cake | Food Tale — Tue, 04 May 2010 20:36:28 +0000

[...] of good recipes, but I somehow fell in love with the word “MOISTEST” apple cake used by Cook-Eat-Love in her [...]

By: Moist Apple Cake Recipe | blogresipi

Moist Apple Cake Recipe | blogresipi — Sun, 18 Apr 2010 22:18:03 +0000

[...] manis sikit) dan guna minyak gantikan butter (sebab butter habis.hehe) Resipi asal boleh tengok SINI [...]