Comments on: “Moistest” Apple Cake Ever

By: Apple Coffee Cake « suzie sweet tooth

Apple Coffee Cake « suzie sweet tooth — Thu, 05 Apr 2012 06:30:47 +0000

[...] see what you can come up with! This recipe is adapted from “Moistest apple cake” from Eat Cook Love. If you’re a purest you can leave out the nuts. I like a little crunch in my coffee [...]

By: belle

belle — Wed, 29 Feb 2012 12:13:32 +0000

Thanks for sharing the recipe. I tried it over the weekend and it was great! I have posted photos of my cake and the recipe on my blog. I hope you don’t mind me posting your recipe on my blog. Let me know if you do. Thanks again.

By: Moist Apple Cinnamon Cake | blogresipi

Moist Apple Cinnamon Cake | blogresipi — Wed, 28 Dec 2011 22:34:27 +0000

[...] has been a while since I baked this apple cake. I think Billie-Jean has done very well with the recipe. Thanks a lot [...]

By: Merage

Merage — Tue, 06 Sep 2011 02:57:23 +0000

I LOVE this recipe… the first time I made it I only used about 1 cup (total) of sugar, so 3/4 and 1/4, but kept everything else pretty much the same. (I also added one more teaspoon of Vanilla extract)…it was AMAZING. My husband, who will usually never try new things ate probably 3/4 of the whole cake over a 2 day period. Tonight I’m making it again but with added blueberries (I needed to get rid of these blueberries in my fridge)!!! I’ll let you know how it turns out, but the house already smells heavenly!

By: Billie-Jean

Billie-Jean — Sat, 19 Jun 2010 01:42:59 +0000

NICE!!!

By: Cindy R.

Cindy R. — Sat, 19 Jun 2010 01:06:17 +0000

I made this today by request for a good friend of mine. I even had to go out and buy a springform pan! This cake is decadent! So moist and light on the inside with a crispiness on the outside that defies description. Hang on. Let me take another bite…