With Sean being gone for all this time, all the household duties have fallen on poor me. Dinners have been quick and easy. I had a great turkey leg recipe to share but I went to take pics and I left the camera on, so no pics. They look so good fresh out of the oven that I have to wait until I cook them again. There have been some fun events though that remind me of my neediness, like forgetting garbage day, recycling day, my bank card after all my groceries had gone through at Superstore, gasoline for the truck (harrowing coasting experience down our street). I am sad that I haven’t had as much time to cook but happily the bearded dragon has received her crickets with fruits and vegetables, our dog Joe has gotten his chicken, and our bird CJ her portion of seeds and water. So this month feels weird. I may get around to cooking something fun soon. In the meantime, did you buy the new edition of Food Network Magazine? Well I did, this will be my cooking pleasure for now but the recipes look DELISH! Tonight we are eating that wonderful bread from Cobb’s called…uh…ham and cheese twisty bread? We will dine on this, along with left-over turkey legs.

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